Next course starts on 6th September 🎨

If you’re a young person aged around 18 – 24 receiving certain benefits you can apply to join our technical and craft work experience programme taking place in Bognor Regis next month.

Led by professional theatre technicians, this intensive but friendly training course offers unique hands-on experience of a range of practical but transferable skills that can improve your employment prospects and boost your confidence.

The course is free of charge but only available to benefit claimants (Universal Credit, ESA, IncomeSupport, JSA).

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Grumpy Goldilocks: Jack’s Blog

“My name is Jack and I participated in the Grumpy Goldilocks production at Making Theatre Gaining Skills. It was a three weeklong course where we built and put on a children’s puppet show from scratch. The first day was probably the scariest, mostly being in a room with new people. However, I quickly felt at ease seeing everyone else was in the same boat.”

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Grumpy Goldilocks: Week 1 🐻

Our newest course started last week and the team has been hard at work with our latest group of participants – doing all sorts of creative woodwork, painting, and costume design in preparation for our upcoming play – Grumpy Goldilocks and the Three Friendly Bears.

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Join our Festival Training Course!

Benefit claimants aged 16 – 24 (ESA or Universal Credit) can apply to join a festival work experience programme taking place in our new Makerspace in May. Led by professional theatre technicians, this busy but friendly training programme offers unique hands-on experience of a range of practical but transferable skills that can improve your employment prospects and boost your confidence. 

The course is free of charge but only available to young people aged 16-24 who are claiming Universal Credit.

This 7 day course (running 28th May – 4th June) is aimed to provide participants with practical work experience of running a festival. Linked to the upcoming Bognor Puppet Festival, the group will gain skills in backstage crewing, front-of-house operation, stewarding, health and safety and café operation.

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